Periódico: Revista Internacional de Turismo y Empresa
Fonte: INTERNATIONAL JOURNAL OF TOURISM, BUSINESS AND TERRITORY; Vol. 1 No. 2 (2017); 25-32
Palavras-chave:
Resumo: The geographical area known as Canton Manta (Ecuador) presents different types of tourism: cultural tourism, nature tourism or archaeological, among others. The present article tries to establish an approach and descriptive study to the gastronomic tourism of the destination. In order to achieve the objective proposed in the first instance, an introduction was made with respect to the different typologies of tourism that exist in Canton Manta with special emphasis on the gastronomic, then a theoretical framework of the authors who have studied said area from the gastronomic point of view, with the purpose of arriving at the conclusion that it is a type of tourism little studied in the place.
